Gluten-Free Menu
Appetizers
Deviled Eggs
A southern favorite topped with goat cheese and blueberry pepper jelly. Served with house-made pickles, and a scoop of pimento cheese$10$10A southern favorite topped with goat cheese and blueberry pepper jelly. Served with house-made pickles, and a scoop of pimento cheese
Salads
Salad Enhancements:
Chicken - grilled or blackened $6.00 | Shrimp - grilled or blackened $8.00 | Fish - grilled or blackened - market | 4 oz. Beef Tenderloin $15.00
House Salad
Fresh greens, cherry tomatoes, cucumber, red onion and peppadewsFresh greens, cherry tomatoes, cucumber, red onion and peppadewsSmall $4Large $10
Luna's Special Salad
Blackened chicken breast over a bed of fresh greens tossed in a honey mustard dressing, with cherry tomatoes, grilled onions, goat cheese, and sweet heat pecans$16$16Blackened chicken breast over a bed of fresh greens tossed in a honey mustard dressing, with cherry tomatoes, grilled onions, goat cheese, and sweet heat pecans
Entrées
Fresh Catch
Our fresh catch selection prepared grilled or blackened. Served with grits and braised collard greens
+ Crab and Artichoke Cream Sauce for $3Market PriceMarket PriceOur fresh catch selection prepared grilled or blackened. Served with grits and braised collard greens
+ Crab and Artichoke Cream Sauce for $3
Delmonico Ribeye
A 14 oz. ribeye grilled to your liking and topped with our house steak butter. Served with buttermilk mashed potatoes and braised collard greens
Add shrimp for $8 or add ½ pound snow crab for market price.$43$43A 14 oz. ribeye grilled to your liking and topped with our house steak butter. Served with buttermilk mashed potatoes and braised collard greens
Add shrimp for $8 or add ½ pound snow crab for market price.
Filet
An 8 oz. center cut tenderloin cooked to your liking and topped with our house steak butter. Served over buttermilk mashed potatoes and braised collard greens
Add shrimp for $8 or add ½ pound snow crab legs for market price.$41$41An 8 oz. center cut tenderloin cooked to your liking and topped with our house steak butter. Served over buttermilk mashed potatoes and braised collard greens
Add shrimp for $8 or add ½ pound snow crab legs for market price.
Chicken Breast
Prepared grilled or blackened. Served over buttermilk mashed potatoes and braised collards with pot liquor$17$17Prepared grilled or blackened. Served over buttermilk mashed potatoes and braised collards with pot liquor
Surf-n-Turf
A single 4 oz. tenderloin medallion pan-seared and topped with meunière sauce. Served over buttermilk mashed potatoes and braised collard greens
With shrimp, substitute with 1/2 pound of snow crab legs for the market price$25$25A single 4 oz. tenderloin medallion pan-seared and topped with meunière sauce. Served over buttermilk mashed potatoes and braised collard greens
With shrimp, substitute with 1/2 pound of snow crab legs for the market price